Menus / Drinks
updated: Sunday, October 14, 2007
FOOD MENU SMALL PLATES Homemade beer battered onion rings (v) £3.50 Garlic bread/ Garlic bread with cheese (v) £2.75/3.25 Spring rolls with sweet chilli dip (v) £3.75 Chargrilled chicken & vegetable skewers £4.25 Mini Cumberland sausages with honey mustard dressing £4.50 Mini curried Samosa with mango chutney dip (v) £3.75 Hummus or mint and cucumber Tzaziki served with chargrilled Pitta bread £4.00 Chunky potato wedges (v). (Add cheese or bacon 50p each) £3.75
BIG PLATES Firefly Salad, a mixed leaf salad with Feta, sun dried tomatoes, roasted peppers, pine nuts and pesto dressing (v). (Add chicken for £1.50) £7.95 Classic Caesar salad, with Cos lettuce, boiled egg, parmesan and croutons (v). (Add chicken for £1.50) £7.95 Homemade Haddock fish cakes served with mixed leaf salad & a light herb mayo £10.00 Homemade falafel served on a bed of Couscous with salad and Tzaziki (v) £9.25 Argentinian Ribeye steak served with hand cut fries and a red wine sauce £12.95 Grilled salmon fillet served with lemon mash and a dill Beurre Blanc £11.95 Locally sourced fresh Cumberland sausages & mash served with onion gravy £9.95 Homemade 100% Prime Scottish Beef Burger served on a soft sour dough bap with hand cut fries. (Add cheese, bacon, egg or fried onion for 50p each) £9.50 Chargrilled chicken breast marinated in Cajun spices served on a soft sour dough bap with hand cut fries. (Add cheese, bacon, egg or fried onions for 50p each) £9.50 Ribeye steak served in a Ciabatta with mustard mayo and caramelised onion with crisps £9.00 Chargrilled chicken, bacon and avocado served in a Ciabatta with crisps £7.00 Mash, side salad or hand cut fries £3.00
SHARING PLATES Meat Platter Honey & mustard mini sausages, marinated chicken skewers, breaded prawns, chunky wedges and sweet chilli sauce £12.00
Veggie Platter Spring rolls, Samosas, hummus, Tzaziki, olives and Pitta served with dips (v) £12.00
Nachos topped with cheese, tomato salsa, guacamole, sour cream, and jalapenos (v). (Add Cajun chicken or chilli beef for £1.50) £4.50
DESSERTS Cheesecake topped with mixed berries served with ice cream and wild berry coulis £4.95 Selection of flavored ice creams and sorbets £3.50
WEEKEND TREATS All day Saturdays, Sundays and bank holidays
All day Breakfast. Eggs, sausage, bacon, musgrooms, tomatoes, baked beans, black pudding, hash browns and toasts £7.50
All day Veggie Breakfast. Eggs, veggie sausage, baked beans, mushrooms, tomato, hash browns and toasts (v) £6.50
All day sunday until sold out Traditional Sunday Roasts with all the trimmings £10.00
Wine List WHITE Sauvignon Blanc Dona Florencia Chile 2006 - House Wine £13.50 Chardonnay Willowglen Australia 2005 £15.90 Pinot Grigio Principato Italy 2006 £16.00 Viognier Domaine Peiriere France 2005 £17.50 Chenin Blanc Groote Poste South Africa 2006 £21.00 Pinot Gris Bobegas Lurton Argentina 2006 £21.50 Gavi di Gavi Patrizi Piemont Italy 2006 £24.00 Sauvignon Blanc Southbank Estate New Zealand 2006 £24.50 Chablis Domaine de Bois D’Yver, Burgundy France 2005 £29.00 Sancerre ‘Moulin des Vrilleres’ France 2005 £32.00 Pouilly-Fume Chateau de Tracy France 2004 £44.00 Sauvignon Blanc Cloudy Bay New Zealand 2006 £49.00
RED Merlot Dona Florencia Chile 2006- House Wine £13.50 Shiraz- Cabernet Willowglen Australia 2005 £15.00 Montepulciano D’abruzzo Santa Emanuela Italy 2005 £16.50 Cabernet Sauvignon Central Valley, Chile 2006 £16.50 Malbec Lurton Mendoza Argentina 2005 £20.00 Rioja Sierra Cantabria Spain 2005 £18.50 Chianti Le Pieve Italy 2004 £24.00 Cabernet Merlot Jordan Estate South Africa 2004 £26.50 Shiraz Mchenry Hohnen Australia 2005 £29.00 Fleurie ‘La Madone’ Beaujolais France 2005 £32.00 Bordeaux Lussac St. Emilion Les Echevins 2000 £34.00 Rioja Reserve Vina Alberdi Spain 2000 £36.00 Pinot Noir Marlborough Southbank New Zealand 2005 £41.00 Nuits St George Domaine Cheveaux France 2002 £53.00
ROSE Honore de Berticot £17.00 Cote du Duras France 2005 Pinot Grigio Rosato £18.50 Cipriano Italy 2005
CHAMPAGNE House Champagne - Beaumont des Crayeres nv £30.00 Glass - £6.50 Laurent Perrier Brut £45.00 Bollinger Cuvee Speciale £55.00 Laurent Perrier Rose £65.00 Dom Perignon 1998 £125.00
When a stated vintage is not available, a comparable vintage will be supplied. Wines are served by the bottle, 250ml or 175ml glass.
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